Beetroot malt

Beetroot Malt:

Discover the power of beetroot in a convenient and flavorful form – Beetroot Malt contains essential nutrients such as vitamins A, C, and B-complex, as well as minerals like iron, potassium, magnesium, and copper. Their vibrant pink-purple hue comes from antioxidants such as lycopene and anthocyanins, which not only beautify this vegetable but also bolster our immune system and regulate bad cholesterol levels.

Ingredients (with a brief description):

• Beetroot: The star ingredient, offering earthy sweetness and a wealth of nutrients.
• Nattu Sakkarai : “Nattu Sakkarai is a traditional, unrefined sugar also called jaggery powder, natural country sugar, or organic country sugar.”
• Cardamom, Almond, Cashew nut: Adds warmth, richness, and additional health benefits.

How to Enjoy Your Beetroot Malt:

1. Mix & Match: Combine 1.5 tablespoons of Malt with 100ml of hot or cold milk. Stir thoroughly for a delicious drink.
2. Keep it Simple: Don’t boil the malt with milk – this can affect its nutrients.
3. Get Creative: Beetroot Malt is super versatile! Add it to kheer, smoothies, cakes, muffins, and your favorite health mixes for a boost of flavor and nutrition.

FAQ about Beetroot Malt: A Nutritious and Flavorful Health Drink:

1. What is Beetroot Malt?
Beetroot Malt is a delicious and nutritious beverage mix that harnesses the health benefits of beetroot. It’s rich in antioxidants, fiber, vitamins, and minerals, making it an excellent addition to a health-conscious diet.

2. Why is Beetroot Malt considered special?
Beetroot Malt stands out for its combination of health benefits and versatility. It’s not just a refreshing drink; it can be added to various recipes like smoothies, desserts, and baked goods for a nutritious and flavorful boost.

3. What are the key ingredients in Beetroot Malt?
The primary ingredient is beetroot, known for its nutrients and natural sweetness. It also contains Nattu Sakkarai (traditional unrefined sugar), cardamom for warmth, almonds, and cashew nuts for richness and additional health benefits.

4. How should I prepare Beetroot Malt?
For a quick and tasty drink, mix 1.5 tablespoons of Beetroot Malt with 100ml of hot or cold milk and stir well. Avoid boiling the malt with milk to preserve its nutritional content.

5. Can Beetroot Malt be used in recipes?
Absolutely! Beetroot Malt is incredibly versatile. Add it to kheer, smoothies, cakes, muffins, or any health mix to enhance the flavor and nutritional value of your dishes.

Experience The Benefits – Order Yours Today!

Shop our selection of premium Beetroot Malt online, including organic varieties, and enjoy the ease of having it delivered directly to you.